Yesterday we have cooking class again... but the different is we have to make Prawn Salad and Roast Chicken With Mushroom Sauce......
vegetable slaughter aka adam
I'm preparing prawn stock for Salad dressing and Chicken stock for Mushroom sauce for main course.......
My Chicken Roast with Mushroom Sauce
Chef Comment ;
- Volume a bit ok
- sauce good but too thick
- vege good cook and seasoning
- chicken moose too big.....
lester....
concentrate wif chef comment....
Man looked blur......
btw
we were enjoy wif the yesterday class ....
Santan by;
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